• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Cozy Fall Recipes
  • Start Here
  • Recipe Index
  • Subscribe

Season & Thyme logo

menu icon
go to homepage
subscribe
search icon
Homepage link
  • Cozy Fall Recipes
  • Recipe Index
  • About Me
  • Social
  • Subscribe
    • Email
    • Instagram
    • Pinterest
  • ×
    Home » Recipes » Appetizers » Buffalo Chicken Dip

    Published: Feb 2, 2019 · Modified: Apr 30, 2023 by Sarah Baumeister · This post may contain affiliate links · Leave a Comment

    Buffalo Chicken Dip

    Jump to Recipe Print Recipe

    Here's a spin on classic buffalo wings! You have all the flavors you love, in an easier to eat appetizer. For another fun spin on buffalo wings, try these Air Fryer Buffalo Cauliflower Wings.

    Buffalo Chicken Dip is actually one of the most popular Superbowl appetizers of choice for a number of states, and with good reason. It's easy to whip together and a crowd-pleaser.

    Some people like to have bleu cheese crumbles on top and I think that would be a delicious addition. Sprinkle them on as soon as you take the dish of the oven!

    more cream cheese dip recipes to try

    • crock pot chili cheese dip
    • easy veggie cream cheese dip
    • classic taco dip
    buffalo chicken dip featured

    Buffalo Chicken Dip

    Sarah Baumeister
    Buffalo Chicken Dip with shredded chicken, cream cheese, and a generous amount of Frank's Hot Sauce for a flavorful warm dip.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Cook Time 20 minutes mins
    Total Time 25 minutes mins
    Course Appetizer
    Cuisine American
    Servings 6 servings
    Calories 178 kcal

    Ingredients
      

    • 1 ½ cups cooked chicken shredded
    • ½ cup Frank's Red Hot Sauce
    • 1 8 oz. package of cream cheese softened
    • 1 ½ cups shredded Monterey jack cheese
    • ½ cup greek yogurt or sour cream
    • ¼ package ranch seasoning about 2 tsp.

    Instructions
     

    • Preheat oven to 350 degrees.
    • Mix all ingredients together except for ½ cup of the shredded cheese.
    • Place in an oven safe baking dish (8x8 works well) and top with reserved cheese. 
    • Bake for 20 minutes or until the cheese is golden brown and bubbling. 
    • Serve with celery, carrots, or tortilla chips.

    Notes

    You can substitute one 10 oz. can of chicken for the cup of shredded chicken breast in a pinch!

    Nutrition

    Calories: 178kcalCarbohydrates: 1gProtein: 17gFat: 11gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.002gCholesterol: 52mgSodium: 903mgPotassium: 127mgSugar: 1gVitamin A: 234IUCalcium: 234mgIron: 1mg
    Tried this recipe?Let us know how it was!

    More Family-Friendly Appetizer Recipes

    • a plate of fried mozzarella balls that features a side of marinara and fresh basil.
      Fried Mozzarella Balls
    • img 1099
      Pepperoni Pizza Mini Stuffed Mushrooms
    • bowl of homemade refried beans garnished with lime and cilantro.
      Instant Pot Refried Beans
    • air fried pepperoni chips in front of ninja foodi deluxe.
      Air Fryer Pepperoni Chips

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Hi, I'm Sarah! I am a wife, mother, and believer. I have been cooking since I could stand and am excited to share my love for being in the kitchen with all of you. You will find a variety of recipes here from healthy family dinners, to ways to prepare venison, to soups, to baked goods, we love it all!

    Learn more about me →

    Fall Favorites

    • bowl of mashed pumpkin next to pressure cooker.
      Instant Pot Pumpkin
    • overhead of pumpkin cheesecake cookies sprinkled with cinnamon.
      Pumpkin Cheesecake Cookies
    • Protein Pumpkin Muffins
    • one apple cider muffin on a wooden cutting board with apples in the background.
      Apple Cider Muffins
    • finished granola in a container on a wooden cutting board
      Brown Butter Cinnamon Granola
    • img 0899
      Cozy Autumn Wild Rice Soup

    Popular Posts

    • Chicken Pastina with Egg
    • overhead of finished ranch dressing.
      Copycat Wingstop Ranch Recipe
    • thai eggplant curry featured
      Thai Eggplant Curry (and all about Thai eggplants)
    • featured image of fermented pickles without vinegar in a mason jar
      Fermented Pickles without Vinegar
    • bowl of mexican sopita with a spoon.
      Mexican Sopita (Sopa de Conchas)
    • finished burger on a plate
      Ninja Foodi Frozen Burgers (in Air Fryer)

    Season and Thyme has been featured in:

    image of brand logos of all the places Season and Thyme has been featured.

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Accessibility Policy

    Newsletter

    • Sign Up! for emails and updates

    Copyright © 2023 Season and Thyme