Creamy Instant Pot pesto chicken is an easy dinner with only 5 ingredients and loads of flavor. Serve this pesto chicken with pasta or veggies!
PREP TIME: 10 MIN
– 1 lb. boneless skinless chicken breasts – ½ cup plus 1 tablespoon pesto – 1 cup chicken stock – ½ cup heavy cream – ½ cup mozzarella cheese – salt, to taste
COOK TIME: 60 MIN
Place chicken in the Instant Pot and pour broth and pesto over the top. Cook on High Pressure for 7 minutes cook time.
Allow to natural release for 10 minutes and then quick release the rest of the way.
Remove chicken and add the additional 2 tablespoons of pesto, along with heavy cream and cheese.
Stir to create a sauce. Pour sauce over cooked chicken and serve.