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Home » Recipes » Homemade Sauces

Garlicky Greek Yogurt and Cucumber Sauce (Tzatziki Sauce)

Published: Jan 18, 2022 · Modified: Apr 23, 2023 by Sarah Baumeister · This post may contain affiliate links · 4 Comments

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This Garlicky Greek Yogurt and Cucumber Sauce is quick and easy to make and serves as the perfect accompaniment to all of your favorite Greek-inspired dishes. Plain Greek yogurt, grated cucumber, olive oil, and garlic, brightened with lemon juice, this homemade Greek tzatziki sauce zesty and delicious.

tzatziki sauce in a low bowl garnished with a lemon

This easy yogurt cucumber sauce is incredibly simple to prepare and requires no cooking with heat. You can throw it together in 5 minutes and your dishes and family will thank you!

Ingredients for Garlicky Greek Yogurt and Cucumber Sauce

ingredients for garlicky greek yogurt and cucumber sauce on a white background
  • grated english cucumber
  • greek yogurt
  • minced garlic cloves
  • lemon juice
  • salt and pepper (to taste)
  • olive oil

How to Make Tzatziki Sauce

Peel or partially peel cucumber. Remove and discard the seeds by scraping them out with a spoon. Carefully grate the cucumber.

  • partially peeled cucumber with peeler next to it
  • halved cucumber with the seeds removed

Add grated cucumber to a small bowl along with yogurt, garlic, lemon, and olive oil and stir to combine.

  • grated cucumber in a bowl
  • ingredients for garlicky greek yogurt sauce in a bow unmixed

Add salt and pepper to taste.

Top Tip

If you would like a thicker tzatziki sauce, you can strain your grated cucumber to remove some of the water before adding it to the remaining ingredients.

completed greek tzatziki sauce with ingredients in the background

How to serve cucumber yogurt sauce

Tzatziki sauce is perhaps most commonly seen on gyros, but it is great with so many things! As a dip with veggies or naan bread, on grilled or roasted chicken, on soup.

It brings brightness and a creamy richness to whatever it is paired with, like Pepperoncini Pork Roast or these Greek Chicken Meatballs.

We also love to serve it when we make "greek bowls" with marinated chicken and all of our favorite greek toppings like kalamata olives, tomatoes, feta cheese, romaine lettuce, and hummus.

Storage

Store garlic greek yogurt and cucumber sauce in an airtight container for up to 3-4 days. The flavors meld together nicely and I think that this yogurt sauce is actually better the second day!

completed greek tzatziki sauce with ingredients in the background
tzatziki sauce in a low bowl garnished with a lemon

Garlicky Greek Yogurt and Cucumber Sauce (Tzatziki Sauce)

Sarah Baumeister
Garlicky Greek Yogurt and Cucumber Sauce or Tzatziki sauce is a creamy light sauce that perfectly accompanies your favorite Greek foods!
5 from 2 votes
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Homemade Sauces
Cuisine Greek
Servings 6 servings
Calories 47 kcal

Ingredients
  

  • ½ cup english cucumber grated
  • 1 cup greek yogurt
  • 2 cloves of garlic minced
  • ½ lemon juiced
  • salt and pepper to taste
  • 1 tbsp. olive oil

Instructions
 

  • Peel or partially peel cucumber. Remove and discard the seeds by scraping them out with a spoon. Carefully grate the cucumber.
  • Add grated cucumber to a small bowl along with yogurt, garlic, lemon, and olive oil and stir to combine.
  • Add salt and pepper to taste.

Nutrition

Serving: 1gCalories: 47kcalCarbohydrates: 3gProtein: 4gFat: 3gPolyunsaturated Fat: 2gCholesterol: 2mgSodium: 65mgSugar: 1g
Tried this recipe?Let us know how it was!

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Reader Interactions

Comments

  1. Stephanie W

    December 29, 2024 at 4:52 am

    5 stars
    This sauce is delightful! I doubled it and my family couldn’t get enough of it! Thank you so much for the delicious recipe!

    Reply
    • Sarah Baumeister

      January 15, 2025 at 2:58 am

      You are so welcome! ❤️ Thank you for taking the time to let me know you enjoyed it. -Sarah

      Reply
  2. Heather

    January 12, 2025 at 2:58 pm

    Can you use a hot house cucumber instead?

    Reply
    • Sarah Baumeister

      January 15, 2025 at 2:52 am

      Yes, I have before and it works well.

      Reply
5 from 2 votes (1 rating without comment)

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I am a wife, mother, and believer. I have been cooking since I can remember and love sharing recipes with all of you. You will find a variety of recipes here from healthy family dinners, to ways to prepare venison, to soups, to baked goods, anything and everything delicious.

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