Go Back
–+ servings
featured image of creamy crockpot chicken broccoli.
Print Recipe
5 from 1 vote

Crockpot Creamy Broccoli Chicken

Crockpot Creamy Broccoli Chicken is an easy comfort food dinner made in the slow cooker. Tender pieces of chicken and broccoli are nestled in a creamy, cheesy sauce. Serve over rice for a delicious complete meal.
Prep Time5 minutes
Cook Time4 hours
Total Time4 hours 5 minutes
Course: chicken, Slow Cooker
Cuisine: American
Servings: 4 servings
Calories: 466kcal

Ingredients

  • 1 ½ lbs. boneless skinless chicken breasts cut into 1-inch pieces
  • 4 cups broccoli florets bite-sized pieces
  • 2 cloves garlic minced
  • 1 medium yellow onion diced
  • 1 tsp. paprika
  • ½ tsp. onion powder
  • ½ tsp. garlic powder
  • 1 tsp. salt
  • 4 oz. cream cheese
  • ½ cup greek yogurt
  • 1 cup shredded monterey jack cheese

Instructions

  • Cut chicken into bite sized pieces and place into the bottom of the slow cooker.
  • Top with spices, minced garlic, and diced onions.
  • Add broccoli florets, cream cheese, greek yogurt, and shredded cheese before placing the lid on top.
  • Cook on LOW for 6 hours or HIGH for 4 hours.
  • After the cook time is up, give it a good stir to incorporate everything before serving over rice.

Nutrition

Calories: 466kcal | Carbohydrates: 13g | Protein: 51g | Fat: 23g | Saturated Fat: 12g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 0.02g | Cholesterol: 164mg | Sodium: 975mg | Potassium: 1100mg | Fiber: 3g | Sugar: 5g | Vitamin A: 1825IU | Vitamin C: 86mg | Calcium: 332mg | Iron: 2mg