Go Back
–+ servings
featured image of creamy crockpot chicken broccoli.
Print Recipe
No ratings yet

Crockpot Creamy Broccoli Chicken

Crockpot Creamy Broccoli Chicken is an easy comfort food dinner made in the slow cooker. Tender pieces of chicken and broccoli are nestled in a creamy, cheesy sauce. Serve over rice for a delicious complete meal.
Prep Time5 minutes
Cook Time4 hours
Total Time4 hours 5 minutes
Course: chicken, Slow Cooker
Cuisine: American
Servings: 4 servings
Calories: 466kcal
Author: Sarah Baumeister

Ingredients

  • 1 ½ lbs. boneless skinless chicken breasts cut into 1-inch pieces
  • 4 cups broccoli florets bite-sized pieces
  • 2 cloves garlic minced
  • 1 medium yellow onion diced
  • 1 tsp. paprika
  • ½ tsp. onion powder
  • ½ tsp. garlic powder
  • 1 tsp. salt
  • 4 oz. cream cheese
  • ½ cup greek yogurt
  • 1 cup shredded monterey jack cheese

Instructions

  • Cut chicken into bite sized pieces and place into the bottom of the slow cooker.
  • Top with spices, minced garlic, and diced onions.
  • Add broccoli florets, cream cheese, and shredded cheese before placing the lid on top.
  • Cook on LOW for 6 hours or HIGH for 4 hours.
  • After the cook time is up, give it a good stir to incorporate everything before serving over rice.

Nutrition

Calories: 466kcal | Carbohydrates: 13g | Protein: 51g | Fat: 23g | Saturated Fat: 12g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 0.02g | Cholesterol: 164mg | Sodium: 975mg | Potassium: 1100mg | Fiber: 3g | Sugar: 5g | Vitamin A: 1825IU | Vitamin C: 86mg | Calcium: 332mg | Iron: 2mg