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balsamic mushrooms featured

Honey Balsamic Mushrooms

Prep Time 2 mins
Cook Time 10 mins
Total Time 12 mins
Course Side Dish
Servings 4 servings


  • 2 tbsp. butter
  • 2 tbsp. olive oil
  • 16 oz. cremini mushrooms left whole, stems trimmed
  • 4 garlic cloves minced
  • 1 tbsp. honey
  • ¼ cup balsamic vinegar
  • ½ tsp. each of salt and pepper


  • In a large saute pan, heat olive oil and butter on medium high. Add in mushrooms, and let brown for 5 minutes. 
  • While the mushrooms are browning, in a small bowl, whisk together minced garlic, balsamic vinegar, honey, and salt and pepper.
  • Pour mixture over the top of the mushrooms and let reduce, about 7-8 minutes.