Quick & Easy

Zucchini Chocolate Chip Muffins

SeasonandThyme

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Chocolate Chip Zucchini Muffins

Zucchini muffins are great on their own.. add in sweet chocolate chips and you have a winner! 

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PREP TIME: 15 MIN

– 1 ¾ cup flour – ½ cup sugar – 2 teaspoon baking powder – 1 teaspoon baking soda – 2 teaspoon cinnamon – ½ teaspoon salt – ¼ cup melted butter – 1 teaspoon vanilla – 1 medium zucchini grated – 3 ripe bananas mashed – 2 eggs – 1 cup chocolate chips

COOK TIME: 25 MIN

INGREDIENTS

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Step 1

Preheat oven to 350 degrees.

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Step 2

In a large bowl add bananas and mash with a fork. Add grated zucchini, eggs, vanilla, and melted butter.

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Step 3

In a separate bowl combine dry ingredients. 

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Step 4

Gently fold dry ingredients into wet ingredients. Fold in chocolate chips and pour batter into a lined muffin tin. Each muffin should be about 3/4 full.

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Step 5

Bake muffins for 25-30 minutes, or until tops are brown and a toothpick comes out clean.

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Click the link below for full instructions!

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