Rustic

Apple Tart

SeasonandThyme

Rustic Apple Tart Recipe

This delicious apple pie dessert is made with roll out pillsbury pie crust, chopped walnuts, apples, and apricot preserves. 

Curved Arrow
Scribbled Underline

PREP TIME: 20 MIN

– apples (use whatever variety is your favorite! I like pink lady or gala) – apricot preserves – walnuts – all purpose flour – sugar – pie crust – ground cinnamon

COOK TIME: 30 MIN

INGREDIENTS

White Scribbled Underline

Step 1

Roll out pie crusts on top of each other and shape the edges.

Scribbled Underline

Step 2

Add walnut mixture and spread cross pie crusts.

Scribbled Underline

Step 3

Top with thinly sliced apples and cinnamon sugar and bake at 400 degrees for 30 minutes 

Scribbled Underline

Step 4

Remove from oven and top with apricot preserves. 

Scribbled Underline

Serve warm apple tart with ice cream

Click the link below for full instructions!

Scribbled Underline 2