Panda Express Copycat

[{"selector":"#anim-6b5e3947-799c-415f-b0a8-be44c4658286","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3b62a98f-fdce-4358-82f9-6b9e03167da6","keyframes":{"opacity":[0,1]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b79af00c-7792-4546-abff-dbc8a4f1510c","keyframes":{"transform":["translate3d(-126.37364%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a6c8f434-5954-49a9-9847-fae936442cbe","keyframes":{"opacity":[0,1]},"delay":250,"duration":1600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] SeasonandThyme Scribbled Underline

Kung Pao Chicken

[{"selector":"#anim-bbad9c90-87c1-4c6e-b5bd-911c687d723c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-fbc9be6d-f4eb-4134-9fa1-b2dccf91810b","keyframes":{"opacity":[0,1]},"delay":600,"duration":1200,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Step-by-step instructions on how to make this Panda Express Kung Pao Chicken copycat recipe with homemade kung pao sauce at home. Curved Arrow Scribbled Underline Click for Recipe

[{"selector":"#anim-121a1807-a382-4543-aafc-640125ccd18f","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4c9888d2-1b31-475c-867f-094d231cf697","keyframes":{"transform":["translate3d(-182.05127%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a99015c2-39a2-4c79-8d85-4b0c3aecdcc9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] – 1 ½ lbs. chicken – 2 tbsp. vegetable oil, divided – 2 tbsp. Cornstarch – 1 egg – 1 tsp. salt – 1 tsp. sesame oil – 2 tbsp. Shaoxing Wine (or rice wine vinegar) Kung Pao Chicken INGREDIENTS White Scribbled Underline Learn more

[{"selector":"#anim-fb06e3aa-8da0-4655-8b3b-fa60a1d2893e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-e53c1872-94b0-4abb-848b-4f6c50e2ea40","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-03c7ab9b-9348-417e-930a-430fbbf6d8d1","keyframes":{"transform":["translate3d(-182.05127%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] – 3 garlic cloves, minced – ¼ cup water – ⅓ cup soy sauce – 2 tbsp. rice wine vinegar – 2 tbsp. brown sugar – 1 tbsp. oyster sauce – 1 tsp. grated ginger – 1 tbsp. cornstarch Kung Pao Sauce INGREDIENTS White Scribbled Underline Learn more

[{"selector":"#anim-60acde47-69d4-47e7-a2f3-665a1018565f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-0d5391f3-238d-4bd1-80ea-dbfface8396f","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c5b0527c-d30e-4c8e-b6b3-719e3b268ff9","keyframes":{"transform":["translate3d(-182.05127%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] – 2 red bell peppers – 2 green zucchini – ¼ cup green onions – 1 small onion – ½ cup peanuts – 10 whole dry chilis – 1 tablespoon vegetable oil Kung Pao Vegetable INGREDIENTS White Scribbled Underline Learn more

[{"selector":"#anim-898bddaf-491f-4682-8aa7-addd42b404f9","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f70af2fd-eee7-4bf3-b2e7-625d451ff49d","keyframes":{"transform":["translate3d(-235.71427%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] marinate chicken Scribbled Underline Learn more

[{"selector":"#anim-3850e4c2-8bb3-493a-86bf-dd8a44ab171e","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-08434af0-2903-46ff-815e-aa71d6360b6b","keyframes":{"transform":["translate3d(-235.71427%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Stir fry chicken at high heat Scribbled Underline Learn more

[{"selector":"#anim-69cca864-356a-46f0-81cf-68c5de151405","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-746c97a4-d1b8-48c1-a7e4-bd6d0ff391d0","keyframes":{"transform":["translate3d(-235.71427%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add veggies Scribbled Underline Learn more

[{"selector":"#anim-5a0e3888-23c1-4bf5-87e6-de41c405a4da","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-729ee6af-2018-4317-b53b-09170e272711","keyframes":{"transform":["translate3d(-222.61904%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add peanuts and chilis and make sauce Scribbled Underline Learn more

[{"selector":"#anim-f53bb0f2-f557-4d91-8df8-c6bdd54825b5","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5309ecf8-11ed-4f99-b4e2-a052eddaaf1e","keyframes":{"transform":["translate3d(-235.71427%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Place everything back in wok Scribbled Underline Learn more

[{"selector":"#anim-d7cdaded-d42f-4925-bf59-e3e1067a9b11","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8019d8dc-5381-4af3-bfaa-3465579112d2","keyframes":{"transform":["translate3d(-219.04759%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Allow to thicken and enjoy over rice! Scribbled Underline Learn more

Click the link below for full instructions!

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