Fresh Pasta Recipe

This tried and true Kitchenaid Pasta Recipe uses simple ingredients to create a silky smooth fresh pasta dough.

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Shape the dough by hand or using the Kitchenaid pasta maker attachment and enjoy delicious homemade pasta at home.

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– 2 cups flour, plus more for sprinkling – 3 eggs – 1 tbsp. olive oil – water as needed

prep time: 15 minutes 


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Step 1

Into the bowl of your stand mixer, add flour. Create a dip in the flour and crack in your three eggs and add oil. Use dough hook to knead for 8-10 minutes.

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Step 2

Add water a little at time if it is too crumbly. Allow dough to rest for 30 minutes.

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Step 3

Cut into 4 even pieces and flour well. Feed through the Kitchenaid pasta maker attachment to make sheets.

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Step 4

Cut by hand or use additional attachments to form desired pasta shape.

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Step 5

Cook in boiling water for 2-3 minutes.

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Click the link below for full instructions!

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