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Slow Cooker Greek Chicken Thighs

An easy greek chicken thigh recipe that is full of flavor!

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– 2 lbs. boneless skinless chicken thighs – 1 small onion, thinly sliced – 1 ½ tsp. dried dill – 1 ½ tsp. dried oregano – 1 ½ tsp. dried basil – 4 garlic cloves, minced – 2 tbsp. olive oil – 1 lemon, juiced – 1 tsp. salt – 1 tsp. black pepper

COOK TIME: 3 hours


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Step 1

Place chicken and onions in slow cooker.

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Step 2

In a small bowl, combine seasonings, lemon juice, and oil. 

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Step 3

Pour mixture over top of chicken and onions.

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Step 4

Cook chicken thighs for 3-4 hours on high heat or 5-6 hours on low heat.

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Step 5

Shred chicken and serve with your favorite greek toppings. 

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Click the link below for full instructions!

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