Cranberry Sauce Recipe 

Homemade Cranberry Sauce (3 ingredients!)

This recipe is classic with fresh, tart cranberries, orange zest and juice, and just a hint of brown sugar for sweetness.

– 2 cups fresh cranberries – 2-4 tbs. brown sugar – 1 navel orange juice and zest


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Step 1

Zest and juice one orange, add to small saucepan along with the cranberries.

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Step 2

Turn heat on low and cook until cranberries begin to burst and pop. Stir in brown sugar to taste. 

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Step 3

– Stir in brown sugar to taste. Serve warm or chilled.

Click the link below for more detailed instructions!