Bourbon Marinade 

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Quick and easy marinade using bourbon, brown sugar, and a hint of spice, this Brown Sugar Bourbon Marinade is the perfect addition to your summer grilling menu.

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[{"selector":"#anim-7fd195be-1371-45c3-8bcb-7be495a3c16f","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c083caa5-fbcb-469d-bfc7-d2db323d36dd","keyframes":{"transform":["translate3d(-130.76924%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] PREP TIME: 5 MIN – ½ cup Bourbon – ½ cup Brown Sugar – 5 Cloves Garlic peeled and smashed – 2 tbs. Balsamic Vinager – 2 tbs. Olive Oil – 1 tsp. Salt – ½ tsp. Red Pepper Flakes – ½ tsp. dried rosemary INGREDIENTS White Scribbled Underline Learn more

Step 1

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Step 2

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Step 3

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Click the link below for full instructions!

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