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Italian Pastina

Pastina with Egg

Pastina with Egg is a simple italian dish made from pastina pasta, chicken broth, butter, egg, and parmesan. Pastina is creamy and comforting!

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– pastina pasta (or some other similarly small pasta shape) – egg – chicken broth – butter – parmesan cheese – black pepper

Simple Pastina INGREDIENTS

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Step 1

Simmer stelline pasta in broth

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Step 2

Turn off heat and add in a whole egg.

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Step 2

Add butter, pepper, and parmesan cheese.

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Step 3

Top with extra cheese and fresh cracked black pepper. 

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Click the link below for full instructions!

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